Ninja Blender Soup Recipes By Moushum

In this article, we will explore how to make delicious and nutritious soups using a Ninja blender. The Ninja blender is a versatile kitchen appliance that can be used to blend, puree, and even heat ingredients, making it a perfect tool for soup-making.

Whether you’re a seasoned chef or a beginner in the kitchen, these step-by-step instructions will help you create flavorful soups with ease.

Ingredients for Making Soup Using a Ninja Blender

Before we dive into the soup-making process, let’s gather the necessary ingredients. The following list includes some common ingredients used in soup recipes, but feel free to get creative and experiment with your favorite flavors:

  • 2 cups of vegetables (such as carrots, broccoli, or butternut squash)
  • 1 medium-sized onion, chopped
  • 2 cloves of garlic, minced
  • 4 cups of broth (vegetable, chicken, or beef)
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Optional: herbs and spices for added flavor (such as thyme, rosemary, or paprika)

How to Make Soup Using a Ninja Blender

Now that we have our ingredients ready, let’s start making the soup:

  1. Prepare the vegetables: Wash and chop the vegetables into small, uniform pieces. This will help them cook evenly and blend smoothly.
  2. Sauté the aromatics: In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become fragrant and translucent.
  3. Add the vegetables and broth: Add the chopped vegetables to the pot and stir them with the sautéed aromatics. Pour in the broth, and bring the mixture to a boil. Reduce the heat to a simmer and cook until the vegetables are tender.
  4. Blend the soup: Once the vegetables are cooked, carefully transfer the soup to your Ninja blender. Be sure not to fill the blender more than halfway to avoid any accidents. Secure the lid tightly and blend the soup on high speed until it reaches your desired consistency.
  5. Season to taste: Taste the soup and add salt, pepper, and any additional herbs or spices to enhance the flavor. Blend the soup again for a few seconds to incorporate the seasonings.
  6. Serve and enjoy: Pour the blended soup back into the pot and heat it over low heat until it’s warm. Ladle the soup into bowls and garnish with fresh herbs, a drizzle of olive oil, or a dollop of sour cream. Serve the soup with crusty bread or a side salad for a complete meal.

Can I use frozen vegetables in my soup?

Yes, you can use frozen vegetables in your soup. However, keep in mind that they may require a longer cooking time to become tender. Thaw the frozen vegetables before adding them to the pot, or increase the cooking time accordingly.

Can I make creamy soups using a Ninja blender?

Yes, you can make creamy soups using a Ninja blender. Simply add a small amount of cream, milk, or coconut milk to the blender along with the cooked vegetables, and blend until smooth. You can also add cooked potatoes or beans to thicken the soup.

How do I clean my Ninja blender after making soup?

To clean your Ninja blender, first, remove the pitcher from the base and empty any remaining soup. Fill the pitcher halfway with warm water and a few drops of dish soap.

Secure the lid and blend the soapy water on high speed for a few seconds. Rinse the pitcher thoroughly with clean water and allow it to air dry or hand dry before storing.

Is it necessary to sauté the vegetables before blending?

While it’s not strictly necessary, sautéing the vegetables can enhance the flavor of the soup significantly. It helps in caramelizing the sugars in the vegetables, adding a depth of flavor to the soup.

Can I make cold soups using the Ninja Blender?

Yes, the Ninja Blender is versatile and perfect for creating cold soups like gazpacho or cucumber soup. Just skip the heating cycle or refrigerate the soup after blending until it’s chilled.


I'm Mushum, love food and cooking! A dedicated mom of three food-loving children, (Areez, Fatima & Fabiha) Moushum's journey into the world of cooking began as a labor of love for her family's diverse palates. My kitchen always a place of creativity and exploration, where I crafts an array of delectable dishes to satisfy my kids' ever-evolving tastes.

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