Making Fresh, Nutritious Apple Juice Recipe

Skip the Motts – your Vitamix lets you create fresh, sweet apple juice at home! Its aircraft-grade stainless steel blades and 2+ horsepower motor demolish whole apples – skin, flesh, and all – into a nutritious nectar.

All those vitamins and minerals stay in while the solids get strained out, leaving you with crisp, refreshing juice bursting with sweetness.

Ingredients for making apple juice with a Vitamix blender:

  • 4 tablespoons (600 g) apples, cored, halved
  • 1/4 cup (60 ml) cold water

How to Make Apple Juice with Vitamix Blender?

Apples make a sweet, refreshing juice perfect for fall. Your Vitamix quickly turns whole apples into juice bursting with flavor.


  • Wash and core 3 medium apples, cutting into quarters. No need to peel.
  • Add apples and 1 cup water to Vitamix container.
  • Lock lid securely and blend on high for 30-60 seconds until smooth.
  • Place a fine mesh strainer over a container.
  • Pour apple mixture through strainer, using a spoon to press out liquid.
  • Add cinnamon, honey or maple syrup to taste (optional).
  • Drink immediately or refrigerate up to 3 days.

The Vitamix separates the juice from pulp, yielding a clear homemade apple juice full of nutrients.

What type of apples work best for making juice in the Vitamix?

Choose sweet apple varieties like Fuji, Honeycrisp, Gala and Red Delicious. Sweeter apples yield a better flavor. Tart Granny Smiths can also be used but may need honey or sugar. Avoid mealy apples.

Should I strain homemade apple juice from the Vitamix?

Yes, you’ll want to strain the apple juice. The Vitamix pulverizes the apples, releasing the juice. But straining removes the solids, giving you a clear, pulp-free juice. Use a fine mesh strainer or nut milk bag.


I'm Mushum, love food and cooking! A dedicated mom of three food-loving children, (Areez, Fatima & Fabiha) Moushum's journey into the world of cooking began as a labor of love for her family's diverse palates. My kitchen always a place of creativity and exploration, where I crafts an array of delectable dishes to satisfy my kids' ever-evolving tastes.

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